Tea time came to be in 1840 as a way to quell hunger between the two meals of the day. It was initially served around 3 to 4 in the afternoon. Supper was late. It was served with nice linens, pretty dishes and pots, sandwiches, scones, cookies, pastries, and Devonshire cream. I admit that my ultimate is to set up a true tea time and watch Victorian-type ghost movies. I get petit fours or slices of cake from the bakery at the grocery store to make the cakes easier. I prepare fancy sandwiches and my favorite tea - Earl Grey! I suggest movies like "Seance On a Wet Afternoon," "The Awakening," "The Woman In Black," "Bram Stokers Dracula," "Interview With the Vampire," "Sleepy Hollow," "Corpse Bride," "Brotherhood of the Wolf," "Wolfman," "Phantom of the Opera." Recipes Tea: Ideally, use spring or bottled water. Heat it to boiling. Use 1 tsp of tea per cup of water (tea cup size, not mug ...